In the basement there is a communal kitchen equipped with crockery, cutlery, pots, pans, chef's knives and other material for 20 to 30 people. The following devices are available:
- induction cooker with extractor hood
- household combi-steamer
- oven and warming drawer
- refrigerator
- combination of fridge with freezer
- industrial dishwasher
Contacts
The rental of the community and other items is handled by the facility managers of the halls of residence.