Hochschule für Musik und Darstellende Kunst

Food menu for the current week

Opening hours for the current week

Regular opening hours

Monday to Friday

09:00 AM - 04:00 PM (hot meals 11:00 AM - 03:00 PM)

Monday to Friday

09:00 AM - 04:00 PM (hot meals 11:00 AM - 03:00 PM)

"Zero waste happy"

The "Restlos Glücklich" (=Zero waste happy) offer is always valid 15 minutes before the closing time of the hot food outlets or the closing time of the canteens. For 1.80 euros for students and 3.40 euros for university staff and guests, you get a main course with as many side dishes as you can fit on your plate and a salad or dessert. More information►

Monday, 31. March

Broccoli cream soup(G) CO₂ Ausstoß 164 g Wasser 3.28 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Poultry meatball(A, A1, C, G, J) w/ mushroom gravy (G), and one optional side dish CO₂ Ausstoß 550 g Wasser 16.83 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	3,40 €
Celery escalope(A, A1, I) w/ tomato sauce, and one optional side dish CO₂ Ausstoß 281 g Wasser 8.49 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	3,10 €

Side dishes

Desserts

Salads

Tuesday, 01. April

Carrot ginger cream soup(F) CO₂ Ausstoß 77 g Wasser 1.49 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Spaghetti bolognese(A, A1, I) w/ Grated Grana Padano (C, G) CO₂ Ausstoß 1464 g Wasser 17.66 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	4,40 €
Ratatouille-potato fry-up w/ one optional side dish CO₂ Ausstoß 388 g Wasser 6.77 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	2,60 €

Side dishes

Desserts

Salads

Wednesday, 02. April

Potato-leek soup(F) CO₂ Ausstoß 58 g Wasser 1.7 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Roasted turkey leg w/ rosemary sauce(L) and one optional side dish CO₂ Ausstoß 1012 g Wasser 49.21 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	4,40 €
Caribbean rice pan-fry(3, J) w/ one optional side dish CO₂ Ausstoß 505 g Wasser 20.96 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	2,60 €

Side dishes

Desserts

Salads

Thursday, 03. April

Bavarian cabbage soup(2, I) CO₂ Ausstoß 172 g Wasser 0.86 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Baked escalope(1, 3, 5, 9, J, L) and one optional side dish CO₂ Ausstoß 2261 g Wasser 77.37 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	4,90 €
Vegetable chili(I) w/ hard roll (A, A1), and one optional side dish CO₂ Ausstoß 466 g Wasser 19.36 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	3,00 €

Side dishes

Desserts

Salads

Friday, 04. April

Leek cream soup(G) CO₂ Ausstoß 138 g Wasser 2.49 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	1,30 €
Roasted pollock fillet(A, A1, D) w/ lemon sauce, and one optional side dish CO₂ Ausstoß 708 g Wasser 3.12 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	4,80 €
Soy ragout(A, A1, F, J) Basmati rice, and one optional side dish CO₂ Ausstoß 714 g Wasser 4.66 l Tierwohl Regenwald Further information about the environmental score at the Studierendenwerk Frankfurt am Main can be found here.	2,80 €

Side dishes

Desserts

Salads

Subject to modifications

Overview of approved additives and allergens, wich require declaration

The displayed charges apply to students of Hessen. Employees and guests of the universities pay 1,60 EUR more. Constant checks are kept on our corporations by a hygiene institute. We season with iodized salt.